Afternoon Tea Cocktail

By Chris Johnson, Mixologist & Sake Master

1.5 ounce Yeo’s Green Tea
0.5 ounce Zen Green Tea Liqueur
Fresh lime wedge
1.5 ounce Bacardi Rum
1 ounce Club Soda

1. Muddle the lime wedge in the serving glass(Collins).

2. Fill glass with ice. Add the Yeo’s Green Tea, Zen Green Tea liqueur, and Bacardi Rum.

3. Stir and top with soda