Asian recipes, chefs, food news and trends

Ritsuo Tsuchida

Posted on 14. Jan, 2010 by in Chefs

BLOWFISH SUSHI TO DIE FOR
2170 Bryant Street
San Francisco, CA 94110
415-285-3848 tel
415-285-1286 fax
www.blowfishsushi.com



Ritsuo Tsuchida was born into a family of chefs and restaurateurs in Japan. His family takes great pride in being in the restaurant business in Tokyo for several generations. Ritsuo merges traditional Asian ingredients with exciting flavors and spices from Western cultures, producing a mélange of tastes and redefining the borders of Japanese food.

Currently, he is the Executive Chef of Blowfish Sushi To Die For in all three of its outposts in California.

The following is a list of recipes by Ritsuo Tsuchida:


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