Asian Chefs & Restaurant Semifinalists James Beard Awards
Posted on 02. Fri, 2010 by grace in Uncategorized
Outstanding Chef – Charles Phan, The Slanted Door, San Francisco Outstanding Restaurant – Alan Wong’s Restaurant, Honolulu Rising Star Chef of the Year – Colin Hazama, Kauai Grill at the St. Regis Princeville, Kaua’i, HI Best Chef: Northwest – Rachel Yang, Joule, Seattle Best Chef: Pacific – Kevin Chong, Chef Mavro, Honolulu Best Chef: Pacific – Hiroshi Fukui, Hiroshi Eurasian Tapas, Honolulu Best Chef: Southeast – Edward Lee, 610 Magnolia, Louisville, KY Best Chef: Southwest -Saipin Chutima, Lotus of Siam, Las Vegas Best New Restaurant – Ping, Portland, Oregon Outstanding Wine & Spirits Professional – Alpana Singh, Lettuce Entertain You Enterprises, Chicago Best Chef: Great Lakes -Bill Kim, Urbanbelly, Chicago Best Chef, New York City- Craig Koketsu, Park Avenue Best [...]
Num Pang Sandwiches
Posted on 10. Thu, 2009 by grace in Uncategorized
Num Pang, the Cambodian term for “bread” or “sandwich,” is a gourmet sandwich that will be served on a freshly toasted semolina flour baguette.
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