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| NOW
AVAILABLE FOR PURCHASE!
This
new full color publication of 288 pages
features more than 200 food and beverage
recipes from over 100 Celebrity
Chefs, Asian and non-Asian, and introduces
the Asian version of the new USDA food pyramid.
Only $14.95 + shipping/handling

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your
copy now or call 1-800-431-1579 |
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available at |
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Subscribe to Our Monthly Newsletter
Be the first to know about events, handy food tips, quick recipes, and the latest news on our chefs with New Asian Cuisine's newsletters.
For this month, please click here. Check out our past newsletters here.
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Can't get enough New Asian Cuisine? Now you can get a weekly fix with our new blog! We're taking over the Internet with our dish on all things Asian. A supplement to our monthly newsletter, the blog features bite-sized bits of food news, trends, recipes, and anecdotes galore, from the diverse staff at NAC.
Visit the New Asian Cuisine blog today!
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Welcome to our newest partner Rouxbe™ (pronounced roo-bee) - the premium online instructional cooking destination. To thank all of our loyal subscribers and customers, New Asian Cuisine has arranged for a 180-day trial of this amazing video site. Click image to play.
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New Asian Cuisine is pleased to announce
a new partnership with California-based Healthy
Dining, a team of health and nutrition professionals.
Each issue of this newsletter will include a column
by Healthy Dining and nutrition analysis of an Asian
recipe.
This month's Recipe and Nutritional Analysis:
Chinese Beef with Broccoli
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