Ahi Tuna Sauce
Posted on 01. Mon, 2010 by grace in Condiments, Seafood
Chef’s Note: I’ve spent years modifying this sauce to get the right taste and texture. It’s healthy and goes great with any kind of seafood. Everyone loves it and it’s versatile enough for dipping, salads and a garnish.
Jimmy Wu
Posted on 01. Thu, 2010 by admin in Chefs
AHI SUSHI 12915 Ventura Blvd. Studio City, CA 91604 818-981-0277 www.ahisushi.com Chef Jimmy Wu was trained as a classical violinist since he was a child in Shanghai, China. As a teenager Jimmy came to America to study music in Chicago, finding kitchen work at the prestigious Hotel Nikko, where he wound up falling in love with Japanese cuisine. Three years later he was allowed to handle a knife; 15 years later he owns his own restaurant as an accomplished sushi chef.
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