Good Luck Lo Mein
Posted on 01. Sat, 2011 by grace in Chinese, Fast Asian Recipe, GF-Adaptable, Healthy Asian, Lunar New Year, Rice/Noodles
Seafood Noodle Soup
Posted on 04. Thu, 2010 by grace in Fast Asian Recipe, GF-Adaptable, Healthy Asian, Rice/Noodles, Seafood, Soup
Soybean Minted Fried Rice
Posted on 01. Sun, 2010 by grace in Fast Asian Recipe, General Asian, GF-Adaptable, Healthy Asian, Rice/Noodles
Interview with Martin Yan
Posted on 01. Sat, 2010 by admin in Interviews/Stories
For nearly thirty years, Master Chef Martin Yan has been teaching the world how to cook, and how to smile doing it. The affable, energetic host of television shows such as ‘Yan Can Cook’ and ‘Martin Yan’s Chinatown’ is beloved by aspiring chefs the world over. A native of Guangzhou, China, Yan is a fan of fresh, seasonal ingredients, and considers simplicity and flavor to be the main ingredients for culinary success. He makes appearances all over the world, in person and via television and radio, and will soon be opening several more branches of his restaurant, ‘Yan Can; Fresh Asian Cooking’. Check out his website www.yancancook.com for a list of appearances, recipes, and new and exciting projects! NAC: What [...]
Martin Yan
Posted on 01. Thu, 2010 by admin in Chefs
YAN CAN COOK 3927 Rivermark Plaza Santa Clara, CA 95054 408-748-3355 www.yancancook.com Martin Yan is a certified Master Chef, respected food consultant, professional instructor and a prolific author of 26 cookbooks, including his latest Martin Yan Quick and Easy. Born in Canton, China, Yan pioneered the now classic “Yan Can Cook” television show in 1978 and has hosted over 1800 cooking shows by now. Yan founded Yan Can International Cooking School, and is a popular guest instructor at Universities and Culinary schools around the world. He has been decorated with television awards, and culinary and academic honors.
Roast Turkey with Asian Stuffing
Posted on 10. Thu, 2009 by grace in Chinese, Poultry, Rice/Noodles, Thanksgiving
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